Yakers Dog Chew Small

They’ll love the taste. You’ll love how long it lasts!

YAKERS find their origin in the hills of the Himalayas. Originally made for human consumption, they are still widely eaten by the Himalayan people and their dogs.

They are made from a mix of skimmed Yak and Cow milk. A very small amount of lime juice and salt is added to coagulate (harden) the milk, which is then compressed into blocks and smoke dried for 28 days to give the chews their unique flavour.

Bursting with healthy benefits

EXTRA LONG LASTING
A very hard and durable chew, for dogs that love to chew and chew and chew!

PRESERVATIVE & GLUTEN FREE
Naturally good for your dog. Nothing nasty added.

100% NATURAL
Produced in the Himalayas using traditional methods. All natural, totally chompable.

RICH IN PROTEIN & CALCIUM
YAKERS are great for muscle growth and repair as well as dental and bone health.

VEGETARIAN
The only ingredients are milk, with the smallest amount of lime juice and salt.

HELPS FIGHT PLAQUE & TARTAR
Great for your dogs dental hygiene. A treat they can really get their teeth into.

An irresistible texture and unique flavour

Depending on the size of your dog – as well as how determined he or she is – YAKERS can be an extremely long-lasting treat.

The hard texture means dogs need to soften and work at the treat before they’re rewarded with small pieces to chew off. So you get to keep them happily entertained for a lot, lot longer.

You can also put the small end pieces in the microwave for 30 to 60 seconds until they puff up. Allow to cool and then give back to your dog to finish the treat.

Still made the traditional way

IT ALL STARTS WITH THE YAK
The milk gets delivered from Yak farms, local dairies and individual herders in the Himalayas.

THE MILK IS TURNED INTO CHEESE
The cream is removed, making them low in fat. A very small amount of lime juice and salt is used to coagulate (harden) the milk.

THE CHEESE IS THEN COMPRESSED
The coagulated solids are compressed in muslin cloth until most of the moisture has been removed.

THE FORMED BLOCKS ARE RESTED
Formed blocks are left to rest for a few days until they are ready to be cut.

THEN CUT AND SMOKE DRIED
The chews are smoke dried for 28 days while being hung or on a wire grid in smoking sheds.

Irresistible chews handcrafted in the Himalayas

COMPOSITION
Yak and Cow milk (99.9%), Lime Juice, Salt.

ANALYTICAL CONSTITUENTS
Crude Protein 59.2%, Oils & Fats 5.2%, Crude Fibre 5.9%, Moisture 10.0%.

FEEDING GUIDE
Please supervise your pet when feeding YAKERS and always ensure fresh drinking water is available. Once your dog has enjoyed the YAKERS, take the remaining small end piece and place it in a microwave on high for 30 to 60 seconds until it puffs up. Allow to cool, then give it back to your dog to finish the treat! YAKERS are suitable for dogs over 4 months of age.

STORAGE GUIDE
Keep your YAKERS in a cool dry place.